California Code
CHAPTER 4 - General Food Safety Requirements
ARTICLE 4 - Receipt of Food

Section 114035. - 114035. (a) Food shall be inspected as soon as practicable...

Section 114037. - 114037. (a) Except as specified in subdivision (b), refrigerated, potentially...

Section 114039. - 114039. (a) Raw shucked shellfish shall be obtained in nonreturnable...

Section 114039.1. - 114039.1. (a) Shellstock shall be obtained in containers bearing legible...

Section 114039.2. - 114039.2. When received by a food facility, shellstock shall be...

Section 114039.3. - 114039.3. (a) Except as specified in subdivisions (b) and (c),...

Section 114039.4. - 114039.4. (a) Except as specified by subdivision (b), shellstock tags...

Section 114039.5. - 114039.5. (a) Except as specified in subdivision (b), molluscan shellfish...

Section 114041. - 114041. (a) Shell eggs shall be received clean and sound....